Braided Sweet Bread 1 1/4 cup warm water 1 tablespoon yeast 1/4 cup sugar 1 egg 4 tablespoons butter, melted 1 teaspoon salt 4 – 5 cups flour for the egg wash:
Baklava (/ ˈ b ɑː k l ə v ɑː /, / b ɑː k l ə ˈ v ɑː /, or / b ə ˈ k l ɑː v ə /; [bɑːklɑvɑː]) is a rich, sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup or honey.
This corn bread goes well with just about anything. I always make it when we have chili. The sour cream makes it nice and moist.
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I love bread and butter pickles. That sweet tangy crunch layered into burgers, diced in tunafish sandwiches, or just grabbed straight out of the jar and snacked on.
This will remind you of pumpkin bread, with its cinnamon, nutmeg and pecans. The flavor does differ, though, so be sure to give this recipe a try.
I am so happy to share this recipe with you. Asian Sweet Bread is a staple in all Asian bakeries. The bread is soft and pillow-y and just melts in your mouth with a
You can whip up a sweet-and-spicy quick bread and have it in the oven in minutes.
You can’t have the Superbowl with wings, and you can’t have wings without the Superbowl. Well, actually that’s not quite true. You can have wings all year round, and it would be totally ok. Let’s just say that wings are 100% necessary on game day. They are the perfect indulgence. Wings are
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